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The Sievers Bluegrass Food Biz Buzz

The purpose of this blog is to share news, information and insights regarding the food and beverage business in Kentucky . Its also a place to share rumors and plain old Kentucky restaurant gossip ....LOL

Wednesday, July 31, 2013

La Petite Creperie in Lexington


Link to article about a  new restaurant in Lexington


http://bizlex.com/2013/06/column-la-petite-creperie-brings-affordable-french-cuisine-to-the-bluegrass/
Posted by Mark Sievers at 5:25 AM No comments:
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Useful links

  • Adventures in fast food
  • Anything 4 Restaurants site
  • Avi Desserts
  • Awesome Inc Business Accelerator
  • Back Home In Kentucky magazine
  • Bardstown Tourism
  • BBQ Festivals and More
  • Beverage Network
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  • Brown Cullen NPS - Bronze and Aluminum Signage Resource
  • Bullhorn Will
  • Business Lexington publication
  • Buzgate Business Resource
  • Chowhound
  • Commerce Lexington
  • CPAL - Commercial Property Association of Lexington
  • Cyberhillbilly Bog
  • Drink Hacker
  • Drink Prices
  • Fast Casual Magazine
  • Food and Beverage Underground
  • Food Reference Site
  • Foodservice.com website
  • Franchise Times Magazine
  • Genesis Trade Exchange
  • Get Ready KY
  • Great BBQ Restaurants
  • Green Biz
  • Honey Bean Coffe site
  • Hospitality Louisville
  • IMS Barter
  • International Food and Management Agribusines Association
  • Jerrico and Long John Silver's Alumni Blog
  • Kentucky Agritourism
  • Kentucky Cattleman's Association
  • Kentucky Children's Health and Fitness Fund
  • Kentucky Children's Health and Fitness Fund
  • Kentucky Market Maker
  • Kentucky Paylakes
  • Kentucky Restaurant Association
  • Kentucky Sustainability Blog by Tom Kimmerer
  • Kentucky Travel Guide
  • Kentucky Vineyard Society
  • Kentucky Wine Tastings
  • Lex Eat
  • Limestone M&A Alliance
  • Lose Your List
  • Louisville Hot Bytes
  • Max Music Service
  • Nations Restaurant News
  • Prep Magazine
  • QSR Magazine
  • Recommended Bluegrasss Residential Realtor
  • Resorts and Restaurants For Sale
  • Restaurant News Resource
  • Road Food
  • Sage Group Strategies - Consultants for troubled companies
  • Seafood Business Magazine
  • Slow Food Bluegrass
  • Smiley Pete Publishing
  • Sullivan University
  • The Boubon Review
  • The Corkscrew Diary
  • The Fish Site
  • The Liquid Muse
  • The Real McCoy
  • The Wine Space
  • Travel Resource
  • Uber Fish and Chips
  • VineSmart

Blogs I Follow

  • TheFishSite - Fish Farming Industry News
    Deadline nears for OceanHub Africa Acceleration Programme
    7 hours ago
  • KimmyVille
    Merry Christmas!
    1 year ago
  • Daily food news and comment - from just-food.com
    Covid-19 and the food industry in 2021 - daily updates, Friday 5 February (free to read)
    3 years ago
  • an opinion worth repeating
    8 years ago
  • Fork You...
    The Wine Valley
    10 years ago
  • Sexy Thinker - random thoughts, insatiable mind.
    #JFDI: Today we’ll reach 16 million online for #NoKidHungry
    11 years ago
  • Eat Well at Home
    Pantry Supper
    11 years ago
  • WhiskyTown, USA
    WhiskyTown USA
    12 years ago
  • DEAD ICONS
    DEAD ICONS
    12 years ago
  • Garrard County Tourism
    Second Annual Field to Fork Festival - July 21, 2012 - TV Interview
    12 years ago
  • The Fork & Spoon
    No Kids Allowed – by Ron Ruggles – NRN
    13 years ago
  • Kate Savage
    home grown
    13 years ago
  • Dawnville
    You Say You Want a Revolution
    13 years ago
  • Harmony - Jin Shin Jyutsu
    13 years ago
  • Craddock Times
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    13 years ago
  • blueline
    Moving sale; everything must go...
    14 years ago
  • BBQ News and BBQ Information
    We Have Moved to BBQHub.com
    15 years ago
  • Venue Review
  • Cyberhillbilly
  • With your smiling happy face
  • Flavors of Kentucky
  • Kentucky Startup Blog

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